Solia سوليا - Murooj delivery from Murouj

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Bolognese Spaghetti Pasta
KD 4.950
Seafood Paella
KD 7.950
Fattoush
KD 12.500
Fettucini Alfredo Pasta
KD 4.950
Spicy Herbal Shrimps
KD 6.950
Old School Cheeseburger
KD 4.950
Marinated Chicken Skewers
KD 5.450
Roasted Chicken Salad
KD 4.950
Beetroot Salad With Rocula & Feta Cheese
KD 15.000
Diavola
KD 4.650

Breakfast

Fluffy Pancakes With Berries
Fresh & fluffy pancakes topped with berries and served with chocolate sauce.
KD 2.750

Soup

Harira Soup
Striploin beef meat, red onions, celery, garlic, parsley, coriander, green lentils, tomatoes, chickpeas, Arabic herbs.
KD 2.750
Rustic Yellow Lentil Soup
Red lentil, white onion, leeks, coriander, tomato paste and turmeric
KD 1.850

Salads

Solia’s Crunchy Salad
Fresh modern Mediterranean salad contains whipped feta cheese, mix capsicums, cucumber, red onions, black Kalamata olives, plum tomato, baby gem lettuce and crunchy fried pita bread.
KD 3.850
Fattoush
Fresh tomatoes, cucumbers, red radish, white onion, sumac, watercress, rocket, fresh mint, fried bread & served with cider vinaigrette dressing.
KD 3.450
Warm Vegetable Salad
Blanched asparagus, broccoli, and capsicum.
KD 2.950
Beetroot Salad With Arugula And Feta Cheese
Refreshing combination of sweet beetroot , creamy goat cheese , arugula leaves and crunchy pine nuts.
KD 3.950
Roasted Chicken Salad
Chicken, tomatoes, onions, parsley, lettuce, gherkins, hummus, olives and pumpkin served with Solia's Mediterranean dressing.
KD 4.950
Beetroot Spinach Salad
A delightful mix of fresh baby spinach leaves , beetroot, carrot and orange slices. Served with berry sauce.
KD 3.950

Appetizers

Chicken Quesadilla
Flour tortilla filled with turkish grilled chicken, cheese, onion, paprika, red & green bell peppers. Served with maltese avacodao dip & sour cream.
KD 3.950
Chıcken Fatteh
Boiled chicken, tahina sauce, pomegranate molasses, fresh pomegranate, parsley, fried bread & nuts.
KD 3.950
Kalamata Olive Dip
Marinated black kalamata olives with garlic, parsley, fresh thyme, olive oil and vinegar balsamic. Served with focaccia bread.
KD 1.950
Eggplant Fattah
Fried eggplant, tahini sauce, pomegranate molasses, fresh pomegranate, parsley, fried bread,chickpeas and nuts.
KD 3.850
Maltese Avocado Dip
A refreshing combination of ripe avocados,fresh oregano,plum tomatoes,white onion,lime and pomegrante with fresh pita chips.
KD 3.750
Hummus
A traditional recipe made with fresh chickpeas pure,lemon,olive oil,sweet smoked paprika & pesto sauce.
KD 1.850
Selection Of Olives
Selection of five special local greek&spanish olives
KD 1.950
Fried Chicken Tenders
Crispy fried chicken tender fingers coated with corn flakes, panko crumb and marinated with freshly homemade ground spices, served with marina sauce.
KD 3.450
Fries with Ribs-
Our homemade French fries mixed with slow cooked braised short ribs and Solia special sauce.-
KD 6.450
Kebbah Bulgur Platter-
Bulgur kebbeh served with Sultan sauce, Haydari sauce, and hummus.
KD 3.900
Solia Dynamite Shrimps
Shrimps with our speacial dynamite shrimp sauce served with mix of cabbages and aragula.
KD 3.250
Labneh With Honey And Nuts
Labneh spread with honey, nuts, lemon and chili relish.
KD 3.350

Main Courses

Old School Cheeseburger
Layers of juicy beef patty, american slice cheese, lettuce iceberg, dill pickle with fries .
KD 4.950
Popular
Spicy Herbal Shrimps
Medium sized shrimps, coriander, red chili, lemon juice cumin powder, pomegranate molasses garlic & olive oil.
KD 6.950
Marinated Chicken Skewers
Marinated Turkish chicken cubes with Solia's special sauce, served with roasted bread and our fresh homemade french fries.s.
KD 5.450
Shawarma Fries
Marinated Turkish chicken with Arabic herbs, garlic sauce, fries, sumac powder, parsley, onions pickles, olive oil, and cheese.
KD 6.350
Creamy Garlic Tuscan Shrimp
Combination of shrimps, sundried tomato, garlic, olive oil, parmesen cheese with cream sauce served with our authentic lime rice .
KD 6.950
Braised Short RIbs-
Braised short rib. Slow-cooked for twelve hours and marinated with grape juice. Topped with fried parsley and beetroot, and served along with Solia fries.
KD 12.500
Mallorcan Pollo Burger
Succulent chicken patty seasoned with fresh herbs, peppers and smoke paprika reminiscent of the style from Palma De Mallorca served with crunchy salad leaves and house sauce.
KD 5.750
Solia's classic mini sliders
A delicious combination of Angus patty, molten Cheddar and Solia`s burger spices, onion, tomato, crunchy salad leaves and tangy house sauce sandwiched between fluffy potato buns. Two per serving.
KD 4.450
Truffle Burger
A delicious succulent Angus beef, melted Swiss cheese, fresh wild mushroom, truffle paste & truffle oil. Served with a side of homemade fries.
KD 6.850

Pasta And Risotto

Seafood Paella
Spanish rice, garlic, saffron, shrimps, calamari, bisque, tomato & pepper.
KD 7.950
Bolognese Spaghetti Pasta
Rustic clay pot oven baked lasagna with multiple layers of tender meat ragout and molten mozzarella cheese.
KD 4.950
Fettucini Alfredo Pasta
From Maremma region of Tuscany, a mix of wild mushrooms, parsley, garlic cloves and parmesan cream sauce
KD 4.950
Wild Mushroom And Leek Risotto
Risotto served with wild mushrooms, leek, parmesan, fresh dill &olive oil.
KD 5.950
Pink Pasta
Creamy pink sauce- (garlic, onion, basil, tomato, fresh cream, wild mushroom stock) with Penne Pasta. Garnished with parmesan shave, fresh chives, and Afilla cress.
KD 4.750
Penne Arrabiata Pasta
Penne Ziti Rigate pasta, cherry tomatoes, jalapeno and red chilly with our tasty arrabbiata sauce.
KD 4.450
Mamma Isabella's Seafood Linguini
Made for seafood lovers, prepared from Linguine pasta, shrimp bisque, tomato sauce, served with fresh shrimps, calamari, cherry tomatoes and fresh herbs
KD 4.950
Mushroom truffle Pasta
Penne Organic Pasta with creamy white mushroom sauce, elevated with a touch of truffle oil. It's a delightful blend of earthy flavors and creamy richness, making every bite a comforting indulgence.
KD 5.450
Lemon Chicken Tagliatelle Pasta
Tagliatelle pasta mixed with Solia's five cheese sauce, capers and lemon, topped with a chicken Milanese & parmesan.
KD 6.250

Pizza

Margherita
San Marzano tomato,mozzarella &olive oil
KD 4.350
Diavola
San Marzano tomato, mozzarella, beef pepperoni, chili flakes, olive oil & basil.
KD 4.650
La Luna
San Marzano tomato, mozzarella, capsicums, zucchini, eggplant, mushrooms, olive oil &basil.
KD 4.550
Quattro Formaggi
White sauce, mozzarella, blue cheese, emmental, olive oil basil.
KD 4.650
Truffle Pizza
Prepared with Truffle & wild mushrooms, fresh mozzarella, minced beef, and Parmigiano Reggiano.
KD 6.750
Short Ribs Pizza
Pizza dough topped with sauce, shredded short ribs, mozzarella cheese & garnished with basil leaves.
KD 7.350
Calzone
A delightfully fluffy pizza pocket stuffed with Fiore de latte, mascarpone cheese, beef pepperoni, fresh basil, and cracked pepper. Handmade and baked to perfection!
KD 4.650
Beedza
Margherita Pizza with San Marzano tomato, mozzarella, garlic & olive oil .
KD 4.950
Truffle Beedza
Prepared with Truffle & wild mushrooms, fresh mozzarella, minced beef and Parmigiano Reggiano.
KD 6.850

Sides

Fresh Homemade french fries
Made in our kitchen.
KD 2.250
KIDS CHICKEN NUGGETS
Chicken nuggets served with homemade fries .
KD 2.950
Kid Falafel Stick
Falafel sticks served with tahini sauce and homemade french fries.
KD 2.450
Cilantro Lime Rice
Basmati rice with green lime and corinder.
KD 1.650
Macaroni with Cheese
Elbov pasta served with special cheddar cheese sauce .
KD 2.250

Desserts

Solıa's French Toast
ındulge in a delicious combination of buttery rich French brioche, caramel and an exquisite sauce of cream, sugar, lemon & gorgonzola dolce. Crunchy nuts and fresh berries only make it better.
KD 3.350
San Sebastian Cheese Cake
A slice of a creamy Homemade San Sebastian Cheesecake drizzled with chocolate sauce.
KD 3.450
Date Puddung Cake With Feta Cheese
Butterscotch dates cake base, served with whipped cream feta cheese cake. Caramelized nuts & raspberry Drizzled with honey orange blossom syrup, choco sticks.
KD 3.550

Drinks

Orange Juice
KD 1.950
Lemonade
KD 1.850
Solia's mojito 0.5l
Strawberry- Blue berry- Orange- Lime- Sprite-Lemonade
KD 2.350
Passion Fruit Mojito
Passion fruit-Lime, Mint, and Soda Water.
KD 2.350
Beetroot Mocktail
Refreshing combination of sweet beetroot with green apple.
KD 2.450
Sangria 0.5lt
apple, orange, lemon, pomegranate, cinnamon & ginger ale
KD 2.450
Pomegranate Juice
KD 2.950
Carrot Juice
KD 1.950
Coca-cola
KD 1.000
Coca-cola light
KD 1.000
Fanta
KD 1.000
Sprite
KD 1.000
San pellegrino 250ml
KD 1.350
San pellegrino 0.750ml
KD 1.850
Acqua panna 0.5l
KD 1.350
Acqua panna 1l
KD 1.950

Solia Gathering Dıshes

Beetroot Salad With Rocula & Feta Cheese
Refreshing combination of sweet betroot, creamy goat cheese, arugula leaves and crunchy pine nuts. (Serves 4 - 6).
KD 15.000
Fattoush
Fresh tomatoes, cucumbers, red radish, white onion, sumac, watercress, rocket, fresh mint, fried bread & served with cider vinaigrette dressing. (Serves 4 - 6).
KD 12.500
Dips Box
6 Assorted Dips: Avocado Maltese, Labnah with honey & nuts, Avocado Hummos, Hummos with Pesto, Sultan, Haydari. Served with a selection of breads. (serves 4 - 6).
KD 13.950
Roasted Chicken Salad
A variety of handpicked tomatoes, onions, parsley, lettuce, chicken, gherkins, chickpeas, olives and pumpkin served with our signature Mediterranean dressing. (Serves 4 - 6).
KD 15.000
Chicken Fatteh
Boiled Chicken, tahini sauce, pomegranate molasses, parsley, fried bread & nuts. (Serves 4 - 6).
KD 12.000
Spicy Herbal Shrimps
Medium sized shrimps, coriander, red chili, lemon juice, cumin powder, pomegranate molasses, garlic & olive oil. By Chef Ahmad AlZamel. Serves 4 - 6.
KD 24.000
Lemon Chicken Tagliatelle
Tagliatelle pasta mixed with Solia's five cheese sauce, capers and lemon. Topped with chicken milanese & parmesan. (Serves 4 - 6).
KD 20.000
Seafood Paella
Spanish rice, garlic, saffron, shrimps, calamari, cisque, tomato and pepper. (Serves 4 - 6).
KD 25.000
Spaghetti Bolognese
Straight from Bologna, this heart-warming dish consists of spaghetti, homemade Bologneese sauce with handpicked tomatoes and hand-cut ground Angus beef. (Serves 4 - 6).
KD 20.000
Chicken Shawerma Fries
Marinated chicken with Arabic herbs, garlic sauce, fries, sumac powder, parsley, onions, pickles, olive oil & cheese. "By Chef Ahmad AlZamel". (Serves 4 - 6).
KD 20.000
Dates Pudding Cake With Feta Cheese
Butterscotch dates pudding cake, served with whipped creamy feta cheese. Topped with caramelized nuts & raspberries, mixed with honey orange blossom syrup and garnished with chocolate stickes. (Serves 4 - 6).
KD 18.000

Bread Selection

Sourdough Bread
KD 1.950
Multigrain Sourdough
Multigrain sourdough
KD 2.850
Green Olives With Sourdough Zaatar Bread
KD 2.850
Turmeric Sourdough Bread
KD 2.450

Eid Platters

Dips Box
6 Assorted Dips: Avocado Maltese, Labnah with honey & nuts, Avocado Hummos, Hummos with Pesto, Sultan, Haydari. Served with a selection of breads. (serves 4 - 6).
KD 13.950