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Solia سوليا

placeholderPasta·Italian
4.8 Excellent(110)·2.44 km away·Closes at 23:00
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Popular with other people

  • Bolognese Spaghetti Pasta

    KD 4.950
  • Pink Pasta

    KD 4.750
  • Spicy Herbal Shrimps

    KD 6.950
  • Diavola

    KD 4.650
  • Wild Mushroom And Leek Risotto

    KD 5.950
  • Old School Cheeseburger

    KD 4.950
  • Mallorcan Pollo Burger

    KD 5.750
  • Dips Box

    KD 13.950

Dolce Vita Deals

  • Dips Box

    6 Assorted Dips: Avocado Maltese, Labnah with honey & nuts, Avocado Hummos, Hummos with Pesto, Sultan, Haydari. Served with a selection of breads. (serves 4 - 6).
    KD 13.950

Soup

  • Harira Soup

    Striploin beef meat, red onions, celery, garlic, parsley, coriander, green lentils, tomatoes, chickpeas, Arabic herbs.
    KD 2.750
  • Rustic Yellow Lentil Soup

    Red lentil, white onion, leeks, coriander, tomato paste and turmeric
    KD 1.850

Salads

  • Beetroot Salad With Arugula And Feta Cheese

    Refreshing combination of sweet beetroot , creamy goat cheese , arugula leaves and crunchy pine nuts.
    KD 3.950
  • Solia’s Crunchy Salad

    Fresh modern Mediterranean salad contains whipped feta cheese, mix capsicums, cucumber, red onions, black Kalamata olives, plum tomato, baby gem lettuce and crunchy fried pita bread.
    KD 3.850
  • Fattoush

    Fresh tomatoes, cucumbers, red radish, white onion, sumac, watercress, rocket, fresh mint, fried bread & served with cider vinaigrette dressing.
    KD 3.450
  • Warm Vegetable Salad

    Blanched asparagus, broccoli, and capsicum.
    KD 2.950
  • Quinoa And Berry Salad

    Quinoa salad, fresh kale, mixed berries, creamy goat cheese, and crunchy almonds, all tossed in a vibrant berry vinaigrette
    KD 4.450
  • Avocado And Gem Lettuce Caesar

    Crisp gem lettuce and creamy avocado tossed with crunchy chickpeas, tangy capers, and Parmesan crisps, served with sourdough crackers and caesar dressing
    KD 4.450

Appetizers

  • Kalamata Olive Dip

    Marinated black kalamata olives with garlic, parsley, fresh thyme, olive oil and vinegar balsamic. Served with focaccia bread.
    KD 1.950
  • Maltese Avocado Dip

    A refreshing combination of ripe avocados,fresh oregano,plum tomatoes,white onion,lime and pomegrante with fresh pita chips.
    KD 3.750
  • Chıcken Fatteh

    Boiled chicken, tahina sauce, pomegranate molasses, fresh pomegranate, parsley, fried bread & nuts.
    KD 3.950
  • Fried Chicken Tenders

    Crispy fried chicken tender fingers coated with corn flakes, panko crumb and marinated with freshly homemade ground spices, served with marina sauce.
    KD 3.450
  • Hummus

    A traditional recipe made with fresh chickpeas pure,lemon,olive oil,sweet smoked paprika & pesto sauce.
    KD 1.850
  • Selection Of Olives

    Selection of five special local greek&spanish olives
    KD 1.950
  • Eggplant Fattah

    Fried eggplant, tahini sauce, pomegranate molasses, fresh pomegranate, parsley, fried bread,chickpeas and nuts.
    KD 3.850
  • Fries with Ribs-

    Our homemade French fries mixed with slow cooked braised short ribs and Solia special sauce.-
    KD 6.450
  • Kebbah Bulgur Platter-

    Bulgur kebbeh served with Sultan sauce, Haydari sauce, and hummus.
    KD 3.900
  • Solia Dynamite Shrimps

    Shrimps with our speacial dynamite shrimp sauce served with mix of cabbages and aragula.
    KD 3.250
  • Labneh With Honey And Nuts

    Labneh spread with honey, nuts, lemon and chili relish.
    KD 3.350

Main Courses

  • Spicy Herbal Shrimps

    Medium sized shrimps, coriander, red chili, lemon juice cumin powder, pomegranate molasses garlic & olive oil.
    KD 6.950
  • Mallorcan Pollo Burger

    Succulent chicken patty seasoned with fresh herbs, peppers and smoke paprika reminiscent of the style from Palma De Mallorca served with crunchy salad leaves and house sauce.
    KD 5.750
  • Old School Cheeseburger

    Layers of juicy beef patty, american slice cheese, lettuce iceberg, dill pickle with fries .
    KD 4.950
  • Marinated Chicken Skewers

    Marinated Turkish chicken cubes with Solia's special sauce, served with roasted bread and our fresh homemade french fries.s.
    KD 5.450
  • Braised Short RIbs-

    Braised short rib. Slow-cooked for twelve hours and marinated with grape juice. Topped with fried parsley and beetroot, and served along with Solia fries.
    KD 12.500
  • Solia's classic mini sliders

    A delicious combination of Angus patty, molten Cheddar and Solia`s burger spices, onion, tomato, crunchy salad leaves and tangy house sauce sandwiched between fluffy potato buns. Two per serving.
    KD 4.450
  • Truffle Burger

    A delicious succulent Angus beef, melted Swiss cheese, fresh wild mushroom, truffle paste & truffle oil. Served with a side of homemade fries.
    KD 6.850
  • Shawarma Fries

    Marinated Turkish chicken with Arabic herbs, garlic sauce, fries, sumac powder, parsley, onions pickles, olive oil, and cheese.
    KD 6.350
  • Grilled Cajun Chicken

    Grilled chicken breast topped with with cajun sauce and served with mashed potatoes.
    KD 5.450

Pasta And Risotto

  • Bolognese Spaghetti Pasta

    Rustic clay pot oven baked lasagna with multiple layers of tender meat ragout and molten mozzarella cheese.
    KD 4.950
  • Pink Pasta

    Creamy pink sauce- (garlic, onion, basil, tomato, fresh cream, wild mushroom stock) with Penne Pasta. Garnished with parmesan shave, fresh chives, and Afilla cress.
    KD 4.750
  • Wild Mushroom And Leek Risotto

    Risotto served with wild mushrooms, leek, parmesan, fresh dill &olive oil.
    KD 5.950
  • Mushroom truffle Pasta

    Penne Organic Pasta with creamy white mushroom sauce, elevated with a touch of truffle oil. It's a delightful blend of earthy flavors and creamy richness, making every bite a comforting indulgence.
    KD 5.450
  • Seafood Paella

    Spanish rice, garlic, saffron, shrimps, calamari, bisque, tomato & pepper.
    KD 7.950

Pizza

  • Margherita

    San Marzano tomato,mozzarella &olive oil
    KD 4.350
  • Diavola

    San Marzano tomato, mozzarella, beef pepperoni, chili flakes, olive oil & basil.
    KD 4.650
  • La Luna

    San Marzano tomato, mozzarella, capsicums, zucchini, eggplant, mushrooms, olive oil &basil.
    KD 4.550
  • Quattro Formaggi

    White sauce, mozzarella, blue cheese, emmental, olive oil basil.
    KD 4.650
  • Truffle Pizza

    Prepared with Truffle & wild mushrooms, fresh mozzarella, minced beef, and Parmigiano Reggiano.
    KD 6.750
  • Short Ribs Pizza

    Pizza dough topped with sauce, shredded short ribs, mozzarella cheese & garnished with basil leaves.
    KD 7.350
  • Chicken Shawarma Pizza

    Pizza dough topped with chicken shawarma, mushrooms, fresh mozzarella and rocca.
    KD 4.950
  • Beedza

    Margherita Pizza with San Marzano tomato, mozzarella, garlic & olive oil .
    KD 4.950

Sides

  • Fresh Homemade french fries

    Made in our kitchen.
    KD 2.250
  • Cilantro Lime Rice

    Basmati rice with green lime and corinder.
    KD 1.650
  • KIDS CHICKEN NUGGETS

    Chicken nuggets served with homemade fries .
    KD 2.950
  • Kid Falafel Stick

    Falafel sticks served with tahini sauce and homemade french fries.
    KD 2.450
  • Macaroni with Cheese

    Elbov pasta served with special cheddar cheese sauce .
    KD 2.250

Desserts

  • Solıa's French Toast

    ındulge in a delicious combination of buttery rich French brioche, caramel and an exquisite sauce of cream, sugar, lemon & gorgonzola dolce. Crunchy nuts and fresh berries only make it better.
    KD 3.350
  • Date Puddung Cake With Feta Cheese

    Butterscotch dates cake base, served with whipped cream feta cheese cake. Caramelized nuts & raspberry Drizzled with honey orange blossom syrup, choco sticks.
    KD 3.550
  • San Sebastian Cheese Cake

    A slice of a creamy Homemade San Sebastian Cheesecake drizzled with chocolate sauce.
    KD 3.450
  • Fluffy Pancakes with Berries

    Fresh & Fluffy Pancakes topped with berries and served with chocolate sauce.
    KD 2.750

Drinks

  • Orange Juice

    KD 1.950
  • Beetroot Mocktail

    Refreshing combination of sweet beetroot with green apple.
    KD 2.450
  • Coca-cola light

    KD 1.000
  • San pellegrino 250ml

    KD 1.350
  • Solia's mojito 0.5l

    Strawberry- Blue berry- Orange- Lime- Sprite-Lemonade
    KD 2.350
  • Passion Fruit Mojito

    Passion fruit-Lime, Mint, and Soda Water.
    KD 2.350
  • Sangria 0.5lt

    apple, orange, lemon, pomegranate, cinnamon & ginger ale
    KD 2.450
  • Pomegranate Juice

    KD 2.950
  • Carrot Juice

    KD 1.950
  • Lemonade

    KD 1.850
  • Solia's mixed fruit juices

    Orange, apple and carrot
    KD 2.150
  • Coca-cola

    KD 1.000
  • Fanta

    KD 1.000
  • Sprite

    KD 1.000
  • San pellegrino 0.750ml

    KD 1.850
  • Acqua panna 0.5l

    KD 1.350
  • Acqua panna 1l

    KD 1.950

Solia Gathering Dıshes

  • Dips Box

    6 Assorted Dips: Avocado Maltese, Labnah with honey & nuts, Avocado Hummos, Hummos with Pesto, Sultan, Haydari. Served with a selection of breads. (serves 4 - 6).
    KD 13.950
  • Fattoush

    Fresh tomatoes, cucumbers, red radish, white onion, sumac, watercress, rocket, fresh mint, fried bread & served with cider vinaigrette dressing. (Serves 4 - 6).
    KD 12.500
  • Beetroot Salad With Rocula & Feta Cheese

    Refreshing combination of sweet betroot, creamy goat cheese, arugula leaves and crunchy pine nuts. (Serves 4 - 6).
    KD 15.000
  • Chicken Fatteh

    Boiled Chicken, tahini sauce, pomegranate molasses, parsley, fried bread & nuts. (Serves 4 - 6).
    KD 12.000
  • Burger Box

    Beef Sliders (12 pcs), with Solia home fries. (Serves 4 - 6)
    KD 18.500
  • Spicy Herbal Shrimps

    Medium sized shrimps, coriander, red chili, lemon juice, cumin powder, pomegranate molasses, garlic & olive oil. By Chef Ahmad AlZamel. Serves 4 - 6.
    KD 24.000
  • Seafood Paella

    Spanish rice, garlic, saffron, shrimps, calamari, cisque, tomato and pepper. (Serves 4 - 6).
    KD 25.000
  • Spaghetti Bolognese

    Straight from Bologna, this heart-warming dish consists of spaghetti, homemade Bologneese sauce with handpicked tomatoes and hand-cut ground Angus beef. (Serves 4 - 6).
    KD 20.000
  • Dates Pudding Cake With Feta Cheese

    Butterscotch dates pudding cake, served with whipped creamy feta cheese. Topped with caramelized nuts & raspberries, mixed with honey orange blossom syrup and garnished with chocolate stickes. (Serves 4 - 6).
    KD 18.000

Eid Platters

  • Dips Box

    6 Assorted Dips: Avocado Maltese, Labnah with honey & nuts, Avocado Hummos, Hummos with Pesto, Sultan, Haydari. Served with a selection of breads. (serves 4 - 6).
    KD 13.950

Bread Selection

  • Sourdough Bread

    KD 1.950
  • Multigrain Sourdough

    Multigrain sourdough
    KD 2.850
  • Green Olives With Sourdough Zaatar Bread

    KD 2.850
  • Turmeric Sourdough Bread

    KD 2.450

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