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Beef Wellington (1kg)
Currently sold out
KD 19.950
Sourdough Dates Bread (12pcs)
Dipped in honey and sesame seeds
KD 6.000
Sesame Dates Cookies (12pcs)
Sesame dough filled with a soft date paste
KD 4.250
Agnello Brasato (1kg)
Currently sold out
KD 19.750
Pollo All’Orientale (1 kg)
Currently sold out
KD 18.750
Dates Tiramisu (1kg)
A middle eastern twist on the classic tiramisu, layered with date mascarpone cream, date sponge with a citrus toffee syrup
KD 16.750
Umm Ali (1kg)
Traditional Middle Eastern bread pudding made with flaky pastry, warm milk, nuts, coconut and raisins, baked until golden
KD 8.250
Date Cardamom Kataifi (12pcs)
Kataifi dough blended with cardamom spiced dates and roasted almond, naked and soaked with flavoured sweet syrup
KD 6.000
Mixed Nuts Baklava Tarte (12pcs)
Baklava baskets filled with cheese and nuts with a drizzle of sweet, flavoured syrup
KD 7.250
Chocolate and Pistachio (12pcs)
Dark chocolate cookies with crispy pistachio filling
KD 7.250
Mixed Sweets Box (24pcs)
Assorted sweets
KD 10.450

Ciambella salmone avocado
Salmon Bagel With Avocado mix seeds bagel with provolone cheese and smoked salmon
KD 3.950
Yogurt ai frutti
Coconut yogurt with homemade granola and mix berries
KD 3.750
La Spaccata Tacchino
Light and crispy Alla Pala stuffed with turkey ham, mustard mayo, iceberge lettuce and lightly pickeled cucumbers
KD 3.750
Macedonia di frutta
Seasona fruit selection
KD 2.450
Strapazzate al tartufo
Scrambe eggs with buffalo ricotta and truffle paste
KD 4.950
Crespella al forno
Baked Crepes with veal ham, ricotta and egg
KD 4.500
Crostone con avocado
Freshly crushed avocado on charred and toasted rustic bread with ricotta
KD 3.600

Tiramisu
Homemade mascarpone cream with coffe and savoiardi, topped with cocoa powder
KD 2.950
Cannolo Siciliano
Traditional Cannolo filled with sweet ricotta cheese, chocolate chips, sicilian Pistachio And Candied Orange
KD 2.500
Cheesecake Alle Fragole
Our Siganature cheesecake made with natural cream cheese and buffalo ricotta, on biscuit crumbs
KD 2.750
Panna Cotta
Traditional panna cotta
KD 2.250
Basque Cheesecake
Burnt cheesecake baked on a crispy almond crumble base
KD 3.500
Torta Victoria
Almond vanilla cake layered with berry confit and vanilla whipped ganache
KD 3.250

Margherita
The italian classic with tomato sauce, fresh mozzarella and basil
4.8(10)
KD 1.650
Parmigiana
Traditional parmigiana with eggplant, tomato sauce, parmesan and fresh basil
KD 2.950
Sorrento
Locally sourced heirloom tomatoes, bocconcini fior di latte and light basil pesto
KD 2.750
La Calabra
Marinated tomato cubes on fresh herbs, ricotta cream and lightly spicy spianata
KD 3.250
Capricciosa
The capricious Italian with antonella tomato, mozzarella, grilled artichoke, veal ham, olives and mushroom
KD 2.750
Aglio e Olio
Aglio & olio base, rucola leaves with olives, pine nuts and sun-dried tomatoes
KD 2.750

La Spaccata Sorrento
Alla Pala dough stuffed with basil pesto, mozzarella fior di latte, locally sourced heirloom tomatoes and veal ham
KD 4.750
La Spaccata Tacchino
Light and crispy Alla Pala stuffed with turkey ham, mustard mayo, iceberge lettuce and lightly pickeled cucumbers
KD 3.750

Patatina Tonda
Homemade agria potato chips served with ketchup. Add on cacio pepe 3|herb salt 3| truffle seasoning 7
KD 2.950
Parmigiana Melanzane
Layers of tender eggplants topped with tomato sauce & fresh for di latte cheese & aromatic basil oil
KD 4.750
Arancino Ai Funghi
Three golden, crispy rice balls, filled with flavorful mushroom risotto and creamy Taleggio cheese
KD 3.950
Bruschetta
Grilled bread topped with cherry tomatoes, garlic, basil and extra vergin olive oil|
KD 4.250
Fritto Di Calamari
Deep fried squid marinated with lemon, chilly and sage, served with mint yogurt sauce
KD 5.750
Potato Croquettes
Crispy on the outside and soft inside, potato and mushroom croquettes served on a creamy fonduta sauce and topped with artisanal duck speck
KD 3.950

Caprino
Organic mix roasted beetroot, baby spinach and caramelized orange, crispy coated pistachio and caprino goat cheese drizzle with blueberry balsamic dressing
KD 4.950
Burrata ePpomodorini
Colorful selection of hierloom tomatoes with burrata cheese and homemade basil pesto
KD 6.950
Insalata Romana
Chopped boston & grilled baby lettuce salad, slow cooked chicken and cornetto croutons drizzled with creamy cheese dressing
KD 4.250

Spaghetto di Eataly
The famous Italian recipe, spaghetti with "Cosi com'e" tomato sauce and a sprig of fresh basil
KD 5.250
Popular
Ravioli Capresi Con Burrata
Homemade ravioli filled with premium Italian cheese, pummorola sauce and burrata
KD 6.950
Rigatoni Alla Bolognese
Rigatoni with Black Onyx bolognese ragù
4.5(13)
KD 5.750
Popular
Penne ai Funghi
With our signature creamy mushroom sauce
KD 6.750
Popular
Lasagna Classica
Tradional lasagna, baked with Black Onyx bolognese ragù and bechamel sauce
KD 5.950
Popular
Rigatoni All Arrabbiata
Cooked in a tomato-based sauce, this “angry” pasta is spiced with dried chilli and parsley
KD 4.950
Penne Pesto
Our traditional home made basil pesto, roasted pine nuts
KD 5.500