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Shabestan شابيستان - Zahra

Iranian·Asian·Middle Eastern
4.4 Very good(164)·6.17 km away·Opens at 12:00
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  • Kebab Kubideh Saffroni

    Highly rated
    Charcoal grilled minced lamb kebab with a special blend of spices.‬
    KD 7.250
  • Ghormeh Sabzi

    KD 5.350
  • Bamiyeh

    Highly rated
    Iranian okra stew with lamb.‬
    KD 5.350
  • Geymeh Potato

    KD 5.350
  • Kebab Shah Abbas

    KD 7.250
  • Joojeh Kebab Saffroni

    KD 6.750
  • Kebab Sultani‭

    KD 8.950
  • Kebab Talayee

    KD 7.250
  • Shabestan Platter (Mixed grills for three)

    KD 24.950
  • Joojeh Torosh

    KD 7.450

Soup

  • Ash Reshteh

    A traditional iranian soup made with fresh vegetables, mixed fine grains, noodles and kashek.‬
    KD 2.450
  • Soup Adas

    The Classic Iranian Lentil Soup.‬
    KD 2.450
  • Soup Joe ba Morgh

    Chiken,barley,tomato paste,celery stick,carrots topped with parsley.‬
    KD 2.650

Salads

  • Salad Shirazi

    Highly rated
    · Chopped cucumber,tomato,dry mint and onion seasoned with lemon olive oil dressing.
    KD 2.650
  • Salad Tehrani

    A mix of beetroot, parsley, walnuts, sesame seeds and feta cheese. ‬
    KD 2.850
  • Salad Esfahani‭

    Rocca leaves mixed with red radish,sunflower seeds and almonds topped with molasses syrup.‬
    KD 2.850
  • Salad Makhsous Shabestan‭

    Three kinds of capsicum mixed with iceberg lettuce,cucumber and carrots served with halloumi cheese and avocado.‬
    KD 2.750

Cold Appetizers

  • Mast va Khiyar

    Yoghurt with cucumber, walnuts and dried mint.
    KD 2.250
  • Moutabal Irani‭

    Blended chickpeas mixed with tahina, lemon, saffron and olive oil.‬
    KD 2.250
  • Homos Saffroni ‭

    Blended chickpeas mixed with tahina, lemon, saffron and olive oil.‬
    KD 2.250
  • Borani Esfenaj

    Labneh with iranian shallot.
    KD 3.500
  • Masat-E-Mosir

    Eggplant purée with vinegar, spring onion, mayonnaise and olive oil.‬
    KD 2.250

Hot Appetizers

  • Kashek va Badenjan‭

    Fresh spinach sautéed with garlic and kashek, garnished with fried onion.‬
    KD 2.850
  • Mirza Ghasemi

    Eggplant purée with egg and tomato, seasoned with onion and garlic.
    KD 2.450
  • Naz Khatoon

    Fried chicken cubes mixed with capsicum, onion, tomato paste, saffron, baby marrow and mushrooms.‬
    KD 2.850
  • Nargesi Esfenaj

    Fresh spinach sautéed with garlic and onion, garnished with fried mint and kashek.‬
    KD 2.450

Charcoal Grill Kebabs

  • Kebab Kubideh Saffroni

    Highly rated
    · Charcoal grilled minced lamb kebab with a special blend of spices.‬
    KD 7.250
  • Kebab Shah Abbas

    Combination of Kebab Kubideh Saffroni and Kebab Talayee.‬
    KD 7.250
  • Kebab Sultani‭

    Combination of Kebab-e-Barg and Kebab-e-Kubideh.
    KD 8.950
  • Joojeh Kebab Saffroni

    Boneless chicken leg cubes marinated with saffron.‬
    KD 6.750
  • Kebab Talayee

    Minced chicken breast mixed with capsicum and saffron.‬
    KD 7.250
  • Joojeh Torosh

    Boneless chicken leg cubes marinated with molasses syrup, walnuts and coriander.‬
    KD 7.450
    Popular
  • Joojeh Bamaast

    Charcoal grilled chicken leg cubes marinated with labneh, dry lemon and saffron.‬
    KD 6.950
  • Shishlik Shandeez

    Combination of kaba barg and kabab kubideh.‬
    KD 9.950
  • Kebab Torosh

    Beef tenderloin mixed with molasses, walnuts and herbs.‬
    KD 7.950
    Popular
  • Kebab Bamaast

    Charcoal grilled skewer of beef marinated with labneh and olive oil.‬
    KD 7.750
  • Kebab Vaziri

    A skewer of Joojeh Kebab Saffroni and a skewer of Kebab Talayee.‬
    KD 7.950
  • Kebab-E-Mahi

    Charcoal grilled hamour cubes marinated with garlic, lemon juice and herbs.‬
    KD 8.250
  • Kebab-E-Meygo

    Charcoal grilled hamour cubes marinated with garlic, lemon juice and herbs.‬
    KD 8.250

Stews

  • Ghormeh Sabzi

    Traditional Iranian stew cooked with spinach, coriander, parsley, kidney beans and lamb.‬
    KD 5.350
    Popular
  • Geymeh Eggplant

    Eggplant and chick peas stew with lamb.
    KD 5.350
  • Bamiyeh

    Highly rated
    · Iranian okra stew with lamb.‬
    KD 5.350
  • Geymeh Potato

    Iranian homemade geymeh cooked with lamb, potato, tomato pasteand split pea.
    KD 5.350

Additional Iranian rice

  • Polo Saffroni

    White rice seasoned with traditional iranian saffron.
    KD 1.750
  • Zereshk Polo

    Rice with iranian dried sour berries, pistachio and saffron.
    KD 1.750
  • Bagali Polo

    Rice with broad beans and dill.
    KD 1.750
  • Mix Rice

    بولي زعغراني، باغالي بولو وزرشك بولو
    KD 2.250

Shabestan Mix Platters

  • Shabestan Platter (Mixed grills for three)

    Platter of Kebab-E-Kubideh, Joojeh Kebab, Kebab-E-Barg, Kebab-E-Mahi and Kebab-E-Meygo. Served with three kind of rice and two salads of your choice.‬
    KD 24.950
  • Perspolis (Mixed grills for two)

    Shabestan’s famous griller consisting of Kebab-E-Kubideh, Kebab-E-Barg, Joojeh Kebab and Kebab-ba-Maast. Served with three kind of rice.
    KD 19.950

RAMADAN MENU

  • Meygo Bousheri

    Spiced grilled shrimp served on special spicy rice
    KD 7.950

Ramadan Specials

  • Sabzi

    Classic Iranian stew cooked with spinach, coriander, parsley, kidney beans, and tender lamb.
    KD 3.950
  • Kashek Badenjan

    Fried eggplant purée blended with yogurt, walnuts, caramelized onions, dried mint, and fresh kashk.
    KD 2.950
    Popular
  • Kase Kebob

    Traditional Persian rice bowl featuring a combination of Kebab Bamast, Joojeh, Taliyeh, and Kubideh, topped with sumac powder and sesame seeds.
    KD 8.950
  • Kubideh Saffroni

    Charcoal-grilled minced lamb kebab seasoned with a special saffron-infused spice blend.
    KD 4.950
  • Kofteh Tabrizi

    A large meatball made from minced meat, chickpeas, rice, and fresh herbs, cooked in a flavorful tomato sauce, garnished with pistachios and barberries (zereshk).
    KD 4.250
  • Ash E Reshteh

    Traditional Iranian soup made with fresh vegetables, mixed grains, noodles, and topped with kashk (whey sauce).
    KD 3.950
  • Ramadan Box

    Indulge in our special Ramadan box, featuring four of our traditional dishes: Sabzi, Bamiya, Ash E Reshteh, and Mirza Gasemi. To enhance your experience, select five dishes from our eight available main course options.
    KD 17.100
  • Mirza Gasemi

    Eggplant purée with tomato and eggs, seasoned with garlic and onion.
    KD 2.750
  • Bamiya

    Persian okra stew prepared with tender lamb pieces, simmered in a flavorful tomato-based sauce.
    KD 3.950
  • Makaroni

    Iranian-style spaghetti with minced meat, infused with aromatic saffron flavors.
    KD 4.950
  • AbGusht

    Traditional Persian lamb stew with potatoes, chickpeas, beans, and aromatic spices, served in its own broth.
    KD 4.250
  • Joojeh Saffroni

    Tender boneless chicken thigh cubes marinated in saffron and Persian spices, grilled to perfection.
    KD 5.250
  • Maygo Bosheri

    Spiced grilled shrimp served over aromatic spicy rice.
    KD 7.950

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