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Lasagna
KD 4.250Arancini
KD 3.500Nonna’s meatball
KD 4.250Amatriciana
KD 3.950Chicken salad
KD 3.500Carbonara
KD 3.950Pollo Fritto
KD 4.950Ragù gnocchi
KD 3.950Calamari
KD 3.750Cesar
KD 4.000
STARTERS
Arancini
Crispy porcini mushroom arancini, filled with creamy risotto and savoury Parmesan, fried to golden perfection. Served with a side of rich home made marinara sauce.KD 3.500Supplì
crispy fried rice croquettes filled with savoury ragù and gooey mozzarella, served hot with a side of zesty marinara sauceKD 3.250Fresh mozzarella stick
Golden-fried mozzarella sticks, crispy on the outside and oozing with melty cheese on the inside. Served with a side of zesty marinara sauce for dippingKD 3.000Potato croquettes
Golden potato croquettes blended with spicy salami, lightly fried for a crisp exterior and a tender, flavourful centre. Served with a side of zesty dipping sauce.KD 3.250Cesar
Our incredible crunchy Roman lettuce served with fresh breaded chicken breast and our creamy homemade Cesare sauceKD 4.000Calamari
Crispy, golden-fried calamari, lightly seasoned and served with a zesty tartar sauce and a refreshing lemon wedgeKD 3.750Burrata
Fresh Italian burrata, creamy and indulgent, paired with sweet cherry tomatoes and briny Italian olives. Drizzled with extra virgin olive oil and a touch of basil for a perfect biteKD 4.000Vegetarian
PASTA
Cacio e pepe
perfectly cooked pasta coated in a simple yet rich blend of Pecorino Romano cheese and freshly cracked black pepper, creating a creamy, savoury finishKD 3.250VegetarianLasagna
Our Best Lasagne in Town: Layers of tender pasta, rich meat ragù, creamy béchamel, and melted mozzarella, all baked to golden perfection for a truly indulgent, unforgettable mealKD 4.250Amatriciana
a classic Roman pasta dish featuring a rich tomato sauce, crispy beef bacon, and a hint of spicy red pepper, all tossed with al dente pasta and topped with Pecorino RomanoKD 3.950Carbonara
al dente pasta tossed in a velvety sauce of eggs, Pecorino Romano, and crispy beef bacon, finished with a touch of black pepperKD 3.950Ragù gnocchi
Soft, pillowy homemade gnocchi served with a rich, slow-cooked ragù sauce made from tender braised meats and tomatoes, creating a perfect balance of comfort and flavour in every biteKD 3.950Risotto Porcini mushroom
A luxurious, creamy risotto made with Arborio rice, infused with earthy porcini mushrooms and finished with the decadent aroma of black truffle , enhanced with aged Parmesan cheese, and a touch of fresh herbs for a sublime culinary experienceKD 5.000Pesto
a vibrant, aromatic blend of fresh basil, garlic, pine nuts, Parmesan, and extra virgin olive oil, perfectly tossed with pasta for a rich and flavourful experienceKD 3.500VegetarianSpaghetti Nerone
Al dente Spaghetti pasta tossed in a robust tomato sauce with a kick of chili flakes, garlic, and extra virgin olive oil. Finished with fresh parsley. Perfect for spice lovers seeking a taste of ItalyKD 3.500
SANDWICH
Chicken salad
A roman style Bianca sandwich serve with a delicious chicken mix freshly made mayonnaise and crispy fresh roman lettuce. Drizzled extra virgin olive oil.KD 3.500Nonna’s meatball
A roman style Bianca sandwich stuffed with hearty and flavourful rich sauce home made meatball with creamy parmesan sauce and top fresh basil.KD 4.250Eggplant parmigiana
A roman style Bianca sandwich serve with parmigiana di melanzane, creamy parmesan sauce top with basil and touch of extra virgin olive oil.KD 3.250VegetarianBresaola
A roman style Bianca sandwich serve with thinly slice of air dried salted beef bresaola, fresh Italian Roca and melt in your mouth Stracciatella cheese. Drizzled of extra virgin olive oil.KD 3.950burrata and confit tomato
The creamiest burrata spread on a silky home made Italian olives paste , topped with confit cherry tomatoesKD 3.500VegetarianCaprese
A roman style Bianca sandwich serve with fresh buffalo mozzarella cheese, ripe mix colour of vine tomatoes and fresh basil. Drizzled extra virgin olive oil and balsamic glaze.KD 3.250VegetarianPotato truffle
A roman style Bianca sandwich stuffed with tasty mushed truffle potato, tangy slice of salami, fresh Italian Roca with drizzled truffle oil.KD 4.250Turkey Daje
Smoked Turkey breast with fresh hand-made basil paste, tomatoes, fresh Italian mozzarella and extra virgin olive oil.KD 3.750Tonno
A roman style Bianca sandwich stuffed with tonno, fresh slice of vine tomatoes ,Italian Rocca and calamata olive touch of olive oil and crushed of pepper.KD 3.500Smoked scamorza with porcini mushroom & burrata
A roman style Bianca sandwich serve with rich of flavour sautéed earthy taste mushroom, melted scarmorze cheese, Italian Rocca and top of creamy taste Stracciatella cheese.KD 3.950Vegetarian
MAIN COURSE
Pollo Fritto
Must try our Roman version of the classic Milanese , served with our homemade potato lemon wedges and a Rocca saladKD 4.950
DESSERT
Tiramisu
Massimo’s Tiramisu: a decadent, layered dessert featuring soft ladyfingers soaked in rich espresso and almond, generously layered with velvety mascarpone cream, and dusted with cocoa for the perfect sweet finishKD 3.000LEMON CHEESE CAKE
The best cheesecake you’ll have have , smooth and creamy freshly whipped to perfection with lemon juice and lemon zestKD 3.000Profiterole
Profiteroles: delicate, golden puff pastry filled with rich custard cream and drizzled with luscious chocolate sauce, offering a perfect balance of sweetness and texture in every biteKD 3.000
Drinks
ZERO COLA
KD 0.900SPRITE
KD 0.900COCA COLA
KD 0.900FANTA ORANGE
KD 0.900ITALIAN MINERAL WATER PANNA
KD 0.750SPARKLING NATURAL MINERAL WATER
KD 0.750
